Kyowa KW-3907 turbo broiler review: 6-in-1, but brand new

Kyowa KW-3907 Turbo Broiler (10L, Stainless Steel Pot)

Reviewed by the Product Choicest team Β· Updated Aug 2, 2026 Β· How we review

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Quick verdict

A 6-in-1 turbo broiler with a 10L stainless steel pot and 1300W fan at around β‚±3,000. Rated 4.5 by only a handful of buyers, so the score is still early.

At a glance

BrandKyowa
TypeTurbo broiler (6-in-1 convection oven)
Priceβ‚±3,000 (as of Jul 11, 2026)
Owner rating4.5 β˜… from 4 reviews
ShopKyowa PH
Units sold6

Specifications

TypeTurbo broiler (6-in-1 convection oven)
ModelKW-3907
Capacity10L stainless steel pot
Wattage1300W
Functions6-in-1: roast, bake, steam, fry, toast, defrost
MaterialStainless steel pot with glass bowl
Special featuresCooks 3-5x faster than a regular oven; fat-free cooking

Pros and cons

βœ“ Pros

  • Fat-free convection that cooks 3-5x faster than a regular oven
  • 6-in-1: roast, bake, steam, fry, toast and defrost
  • 1300W convection with a stainless steel pot

βœ— Cons

  • Smallest here at 10L (the others are 12L)

The Kyowa KW-3907 is the do-it-all pick: a 6-in-1 turbo broiler with a 10L stainless steel pot and a 1300W fan, at around β‚±3,000. The 4.5 rating comes from only four buyers, so with just 6 sold it’s still an early listing.

What you get

A 6-in-1 convection oven that roasts, bakes, steams, fries, toasts, and defrosts, so it replaces a few gadgets. The 10L stainless steel pot is sturdier than a plain glass bowl, and the 1300W fan cooks 3–5x faster than a regular oven with fat-free results. One honest note on size: at 10L it’s the smallest here (the Imarflex, Standard, and Eureka are all 12L), so it fits a smaller chicken. And the 4.5 rating rests on very few buyers so far.

How does a turbo broiler cook?

A turbo broiler is a convection oven in a bowl: the 1300W fan blows hot air around the food so it browns on all sides at once, no flipping trays, and cooks 3–5x faster than a regular oven. The fat drips away as it roasts, so chicken and liempo come out crisp with less oil. With the 6-in-1 modes you can also bake, steam, toast, and defrost in the same pot. Preheat for a few minutes before you load it, and line the base so cleanup is quick. The stainless pot wipes down easily, though you can’t watch the food through the sides the way a glass bowl lets you.

Is it sulit?

Around β‚±3,000 as of July 11, 2026. Check the latest price on Shopee. The 6-in-1 versatility and stainless pot add real value, but the thin sales history means a bit more risk than our most-sold pick.

Who should buy it

Buy this if you want the most cooking modes and a tough stainless pot, and you’re okay being an early buyer. Note the 10L pot is the smallest in our list, so a big bird gets tight. Size your usual roast first. For more-proven options, see our best turbo broilers in the Philippines roundup, or learn what to look for in our turbo broiler buying guide.

Alternatives to consider

Want the most-proven pick with a bigger 12L pot? Our Best Overall, the Imarflex CVO-750GF turbo broiler, is around β‚±3,801 as of July 11, 2026. On a tighter budget, the Eureka EHTB-12L turbo broiler, our Best Budget pick, is around β‚±2,470.

Compare Kyowa KW-3907 Turbo Broiler (10L, Stainless Steel Pot)

See how it stacks up against our top pick in the head-to-head Imarflex Turbo Broiler CVO-750GF (12L, Stainless Steel) vs Kyowa KW-3907 Turbo Broiler (10L, Stainless Steel Pot), or browse the full turbo broilers comparison.

Frequently Asked Questions

Can a 10L pot fit a whole chicken?

A smaller chicken, yes, but at 10L it's the smallest broiler in our list (rivals run 12L), so a big bird gets tight. Size your usual roast before deciding.

What does 6-in-1 mean here?

It roasts, bakes, steams, fries, toasts, and defrosts: one unit standing in for several gadgets, with a 1300W fan that cooks 3–5x faster than a regular oven.

Should the "only 6 sold" worry me?

It just means the 4.5 rating rests on very few buyers, so there's less track record than the most-sold picks. Kyowa itself is a known local brand, which offsets some of that early-listing risk.

Is the stainless pot better than a glass bowl?

It's sturdier and won't shatter like plain glass can. Trade-off: you can't watch food through the sides the way you can with an all-glass bowl.