10 Best pizza cutters in the Philippines (2026)
A half-moon rocker blade is the honest answer for most homes: one press cuts the whole pizza and the toppings stay put. Below are the best pizza cutters on Shopee Philippines right now, ranked on blade style, handle material, stated specs, and real owner ratings.
In a hurry? The Half Moon Stainless Steel Pizza Cutter Knife 11/13/14 inch is our top pick for most homes, or go for the Unibest UBT31 Stainless Steel Pizza Cutter at around β±64 if you're on a budget.
Our quick picks
- 1

Best Overall: Half Moon Stainless Steel Pizza Cutter Knife 11/13/14 inch
β±80as of Aug 20, 2026
One downward press cuts the whole pizza and the toppings stay where you put them. Three blade lengths, a one-piece steel handle, and the deepest owner record in the category. Our Best Overall pick.
- 2

Best Wheel Cutter: Eurochef Heavy Duty Stainless Steel Pizza Cutter NT08
β±119as of Aug 20, 2026
A heavy stainless wheel with no plastic joint to work loose, from a brand with its own Philippine store. The wheel cutter to buy if you want one tool for pizza, pastry and quesadillas.
- 3

Best Budget: Unibest UBT31 Stainless Steel Pizza Cutter
β±64as of Aug 20, 2026
The cheapest cutter here that still has a moulded grip and a finger guard, the two things that make a sharp wheel safe to use. The budget pick, with a handle that will outlast nothing else.
- 4

Best Two-Handed Rocker: Half-Moon Stainless Steel Multi-Function Pizza Cutter
β±135as of Aug 20, 2026
Twin wooden handles let you press straight down with both hands, which is the motion a rocker blade actually needs. The grip the all-steel rockers do not have, at the cost of a dishwasher.
- 5

Best Branded: Walfos Stainless Steel Pizza Cutter Roller
β±332as of Aug 20, 2026
A stainless wheel from an established bakeware brand with its own Philippine store, sold as a pastry and dough tool as much as a pizza cutter. Well made, and short on the specs it should publish.
- 6

Best Documented Spec: Chef's Gallery Pizza Roller 6.5cm Inox Stainless Steel CG131-115
β±118as of Aug 20, 2026
The only cutter here that publishes its wheel diameter. 6.5cm of inox stainless, FDA-approved, from Chef's Gallery's own Philippine store. Small for a large pizza, and honest about it.
- 7

Best Grip: FUJI Kitchenware Pizza Cutter with Silicone Grip Handle
β±119as of Aug 20, 2026
A silicone grip is the one handle material that still holds when your hands are covered in pizza oil. That is the whole case for this cutter, and it is a better case than it sounds.
- 8

Best Non-Slip Handle: Chef's Gallery Pizza Roller Inox Stainless Steel Non-Slip CG023-96
β±129as of Aug 20, 2026
Inox stainless with a non-slip handle and an FDA food-contact claim, from Chef's Gallery's own store. Solves the grip problem the all-steel cutters have, then leaves the wheel size unstated.
- 9

Best All-Steel Build: 0551 Stainless Steel Pizza Cutter Wheel
β±92as of Aug 20, 2026
An all-steel wheel cutter with a finger guard and a hanging loop, and no plastic joint anywhere to work loose. The most durable build here, with the least grip.
- 10

Best from a Physical Store: Izumi Pizza Cutter (Japan Home)
β±88as of Aug 20, 2026
A plain wheel cutter sold through Japan Home Centre, so a faulty one can be walked back into a physical branch. The listing tells you almost nothing else, and that is the honest catch.
- 11

Best with Blade Cover: Tasty Big Pizza Roller with Cutter Cover T-678017
β±287as of Aug 20, 2026
The only cutter here that ships with a blade cover, which solves the storage problem every other one leaves you. It also costs the most of any wheel in this roundup and publishes the least.
Top picks compared
Swipe the table sideways to see Style and Material.
| # | Product | Award | Price | Shopee rating | Style | Material |
|---|---|---|---|---|---|---|
| 1 | Half Moon Pizza Cutter Knife | Best Overall | around β±80 | 4.9 β | Rocker (half moon) | Stainless steel |
| 2 | Eurochef NT08 Cutter | Best Wheel Cutter | around β±119 | 4.9 β | Wheel | Stainless steel |
| 3 | Unibest UBT31 Cutter | Best Budget | around β±64 | 4.8 β | Wheel | β |
| 4 | Half-Moon Multi-Function Cutter | Best Two-Handed Rocker | around β±135 | 4.9 β | Rocker (half moon) | β |
| 5 | Walfos Pizza Cutter Roller | Best Branded | around β±332 | 4.9 β | Wheel | Stainless steel |
| 6 | Chef's Gallery Pizza Roller 6.5cm Inox Stainless Steel CG131-115 | Best Documented Spec | around β±118 | 5 β | Wheel | Inox stainless steel |
| 7 | FUJI Kitchenware Pizza Cutter with Silicone Grip Handle | Best Grip | around β±119 | 5 β | Wheel | β |
| 8 | Chef's Gallery Pizza Roller Inox Stainless Steel Non-Slip CG023-96 | Best Non-Slip Handle | around β±129 | 5 β | Wheel | Inox stainless steel |
| 9 | 0551 Stainless Steel Pizza Cutter Wheel | Best All-Steel Build | around β±92 | 4.8 β | Wheel | Stainless steel |
| 10 | Izumi Pizza Cutter (Japan Home) | Best from a Physical Store | around β±88 | 4.8 β | Wheel | Not specified |
Prices are Shopee PH listings as of each product's last check. See the linked reviews for dates. Ratings are the Shopee listings' own owner ratings, not our score.
The pizza cutter is the one kitchen tool people buy on looks and regret on the first pizza. Here is what actually separates the ones worth owning on Shopee PH.
Blade style and handle material
We ranked on four things: blade style (rocker or wheel, and what each is genuinely good at), handle material (the spec that decides whether you keep control with oily hands), whether the listing publishes a real spec like wheel diameter or blade length, and the depth of the owner record behind the rating. Prices are what we recorded on August 20, 2026 and move.
Rocker for pizza night, wheel for the other six days
This is the decision, and it is not close once you know what each one does.
A rocker (the half-moon or mezzaluna blade) is pressed straight down. The edge contacts the whole width at once, so nothing travels sideways and nothing gets dragged. That is why a loaded pizza comes apart cleanly under a rocker and turns into a heap of shifted cheese under a small wheel. Rockers come in 11, 13 and 14-inch lengths, and the length should roughly match the pizza.
A wheel rolls. It is smaller, cheaper, easier to store, and it is the only one of the two you will use on anything that is not a pizza: pastry strips, quesadillas, fresh pasta sheets, tray bakes cut into squares. The cost is that a wheel drags. On a thin crust with light toppings you will not notice. On a deep-dish with a heavy load you will.
The honest summary: buy the rocker if pizza is the job, buy the wheel if you want one tool that earns its drawer slot on the other six days.
Bare steel handles slip once oil touches them
The handle is the spec people ignore and then regret.
You are applying real downward force to a sharp edge with hands that have just handled a pizza. Bare polished steel is the worst material for this and it is on a great many cutters, because it photographs beautifully. The moment oil touches it, your grip goes.
In rough order of how well they hold on:
- Silicone grips best when wet or greasy, but collects dust and grease film in a drawer, so it needs washing more often.
- Moulded plastic is a good middle: dry, textured, cheap. It is also the part that will eventually fail, because it is joined to the steel shank rather than forged from it.
- Wood grips well and stays cool, and it is common on two-handled rockers. It cannot go in a dishwasher and will swell if left to soak.
- Bare steel is the most durable and the most slippery. Prefer it only when the cutter also has a finger guard between the wheel and your hand.
Does the listing state its wheel diameter?
Wheel diameter. It decides how many passes a pizza takes, and most listings in the Philippines simply do not publish it. You will find pages of copy about βhigh grade stainlessβ and βergonomic designβ with no number anywhere.
Around 6.5cm is the useful size for a home pizza. Treat a listing that states its diameter as evidence of a seller who knows the product, and a listing that does not as an unknown you are accepting.
The same goes for blade length on a rocker. A cutter sold as β11, 13 or 14 inchβ is telling you something real. One sold as βbigβ is not.
Good photos earned no points in this ranking
Not looks, and not sales counts. A cutter that sells well because it photographs well is still a cutter, and half the listings in this category do not tell you the one number that matters.
One press of the half-moon rocker keeps toppings in place
The half-moon rocker wins Best Overall at around β±80 as of August 20, 2026, on a 4.9 rating from more than 1,100 owners. One press cuts the full width, so the toppings stay where you put them instead of being dragged into a pile. It comes in 11, 13 and 14 inch blades, and the handle is a single steel bar with no plastic joint to work loose. Two things to know first: a 14-inch blade needs real drawer space, and no cover is listed, so give it a knife slot.
If you want one tool that earns its place beyond pizza night, take the Eurochef NT08, our Best Wheel Cutter at around β±119. It is stainless through both the wheel and the shank, so there is no plastic joint at the point taking all the pressure, and it rinses clean under a tap. The all-metal handle is the trade-off: it turns slippery the moment your hands are oily.
That grip problem is the one the Unibest UBT31 fixes, and it is our Best Budget pick at around β±64. The moulded handle gives you something dry to hold, and a guard sits between the wheel and your fingers, a detail cutters at this price usually skip. The handle is plastic rather than one-piece steel, so it is the part that gives out first.
Two more are worth knowing for specific reasons. The two-handed half-moon rocker lets you press straight down with both hands, which is the motion a rocker blade actually wants, and the wooden handles stay cool and keep their grip when steel would not (just never leave them to soak). And the Chefβs Gallery CG131-115 earns Best Documented Spec for the least glamorous reason on this page: it publishes its wheel diameter, 6.5cm, which almost none of the competing listings do.
Pricier cutters add blade covers and stated sizes
| Tier | What you get |
|---|---|
| Around β±60ββ±90 | A stainless wheel with a moulded or plain steel handle. Fine for thin crusts and light toppings. Wheel diameter usually unstated. Basic half-moon rockers also start here. |
| Around β±90ββ±140 | The sweet spot. Stainless wheels with a real grip (silicone or non-slip), finger guards, published FDA food-contact claims, and rockers with wooden handles. Most kitchens should buy here. |
| Around β±140ββ±350 | Brand-name cutters with their own Philippine stores, published wheel diameters, and blade covers. You are paying for documentation, warranty and packaging rather than a cleaner cut. |
Prices are what we recorded on Shopee PH on August 20, 2026 and move.
Frequently asked questions
Wheel or rocker: which pizza cutter is better?
A rocker cuts the full width in one downward press, so nothing drags and the toppings stay where they were. A wheel is smaller, cheaper, and far more useful outside pizza night, on pastry strips, quesadillas and pasta sheets. Buy the rocker if you mainly cut pizza, the wheel if you want one tool that does several jobs.
What size pizza cutter wheel do I need?
Around 6.5cm handles a standard home pizza in two or three passes. Below that you are sawing. Most Philippine listings never publish the diameter at all, which is why a cutter that does state it is worth preferring.
Why does the handle material matter so much on a pizza cutter?
Because you are pushing a sharp wheel away from your body with greasy hands. A bare steel tube looks smart and turns slippery the moment oil touches it. Silicone, moulded plastic and wood all hold a grip when steel will not.
Can a pizza cutter go in the dishwasher?
An all-stainless wheel cutter usually can. Anything with a wooden handle should not, because wood swells and splits when it soaks. When a listing does not say, hand washing is the safe default and takes ten seconds anyway.
Do I need a blade cover?
Only if the cutter shares a drawer with things you reach into blindly. A rocker blade with a 14-inch edge is genuinely dangerous loose in a drawer, so either buy one with a cover or give it a knife slot.
Does the handle material really matter?
More than the blade, in practice. You are pushing a sharp wheel away from your body with oily hands. A bare steel tube looks smart and turns slippery immediately. Silicone, moulded plastic and wood all keep their grip when polished steel will not.
Is a pizza cutter safe to keep loose in a drawer?
A small wheel with a finger guard, yes. A 14-inch rocker blade, no. That edge is as long as a chef's knife and just as sharp, so it needs either a cover or a knife slot rather than a drawer you reach into blindly.
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